Amorous Cinnamon Rose Water Biscuits Recipe
Servings | Cook Time |
1Dozen | 12 Minutes |
Cook Time |
12 Minutes |
Ingredients
- 2 Cups Flour
- 1 Teaspoon Baking powder
- 3 Tablespoons Sugar
- 1/4 Teaspoon Salt
- 1 Teaspoon Cinnamon
- 3/4 Cups Milk
- 2 Tablespoons Honey
- 2 Tablespoons Rose water
- 1/3 Cup Oil
- Little bit... Flour (For kneading)
Servings: Dozen
Units:
Ingredients
Servings: Dozen
Units:
|
Instructions
- Mix all ingredients together, stirring until blended. If necessary, add a little more milk so that the dough forms easily into balls. Knead the dough on a floured surface, then roll it to 3/4 inches thick. Cut out biscuits with a heart-shaped cookie cutter and place on an ungreased cookie sheet about 1 inch apart. Bake in a preheated 450°F oven for about 12 minutes, until golden brown. Serve warm with a drizzle of honey.
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